From the monthly archives:

October 2010

Cocktail Friday: The Poison Apple (A Halloween Cocktail)

by Tokyo Terrace on October 29, 2010

Persimmon Upside Down Cake (sort of)

by Tokyo Terrace on October 28, 2010

Olive Oil Cookies with Rosemary & Red Wine

by Tokyo Terrace on October 23, 2010

Autumn and Yakiimo

by Tokyo Terrace on October 20, 2010

Cocktail Friday: Tokyo Manhattan

by Tokyo Terrace on October 16, 2010

Lamb Chop with Classic Risotto & Spinach

by Tokyo Terrace on October 10, 2010

Apple Tart with Lemon-Thyme Crust + RestaurantWare.com’s Eco-Friendly Catering Supplies!

by Tokyo Terrace on October 6, 2010

Japanese Noodle Tasting Dinner

by Tokyo Terrace on October 4, 2010