Comments on: Whole Wheat Pancakes (with a twist…or 3) https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/ Food & Photography from an American in Tokyo Fri, 03 Jul 2015 16:13:00 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Apple Pie Oatmeal — Tokyo Terrace https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-4780 Apple Pie Oatmeal — Tokyo Terrace Tue, 18 Oct 2011 09:27:32 +0000 https://tokyoterrace.com/?p=1104#comment-4780 [...] grocery store also reminded me of the season’s offerings. Did you know that it is persimmon season already? And chestnut season? Well, it is. And I almost missed it! That was a close [...] [...] grocery store also reminded me of the season’s offerings. Did you know that it is persimmon season already? And chestnut season? Well, it is. And I almost missed it! That was a close [...]

]]> By: Natalie https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-806 Natalie Wed, 21 Oct 2009 07:02:38 +0000 https://tokyoterrace.com/?p=1104#comment-806 I had a craving for pancakes today, found this link through foodgawker, and made your amazing pancakes, topped with persimmons (my favorite)! I had to slightly alter the recipe based on the ingredients I had available (low-fat milk for buttermilk, orange zest for lemon zest), but they were still delicious. Thank you!!! I had a craving for pancakes today, found this link through foodgawker, and made your amazing pancakes, topped with persimmons (my favorite)! I had to slightly alter the recipe based on the ingredients I had available (low-fat milk for buttermilk, orange zest for lemon zest), but they were still delicious. Thank you!!!

]]> By: Natalie https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-3153 Natalie Wed, 21 Oct 2009 07:02:00 +0000 https://tokyoterrace.com/?p=1104#comment-3153 I had a craving for pancakes today, found this link through foodgawker, and made your amazing pancakes, topped with persimmons (my favorite)! I had to slightly alter the recipe based on the ingredients I had available (low-fat milk for buttermilk, orange zest for lemon zest), but they were still delicious. Thank you!!! I had a craving for pancakes today, found this link through foodgawker, and made your amazing pancakes, topped with persimmons (my favorite)! I had to slightly alter the recipe based on the ingredients I had available (low-fat milk for buttermilk, orange zest for lemon zest), but they were still delicious. Thank you!!!

]]> By: Kamran Siddiqi https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-805 Kamran Siddiqi Thu, 08 Oct 2009 23:42:42 +0000 https://tokyoterrace.com/?p=1104#comment-805 Beautiful photos! I just love drooling over everything you make! I love your three twists! Def. have to try it! :D Beautiful photos! I just love drooling over everything you make! I love your three twists! Def. have to try it! :D

]]> By: Kamran Siddiqi https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-3152 Kamran Siddiqi Thu, 08 Oct 2009 23:42:00 +0000 https://tokyoterrace.com/?p=1104#comment-3152 Beautiful photos! I just love drooling over everything you make! I love your three twists! Def. have to try it! :D Beautiful photos! I just love drooling over everything you make! I love your three twists! Def. have to try it! :D

]]> By: thewhitesintokyo https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-804 thewhitesintokyo Wed, 07 Oct 2009 12:47:34 +0000 https://tokyoterrace.com/?p=1104#comment-804 There's nothing quite like octopus balls... Guess we'll have to try abelskivers sometime and compare! -Brad There’s nothing quite like octopus balls…

Guess we’ll have to try abelskivers sometime and compare!

-Brad

]]> By: thewhitesintokyo https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-3151 thewhitesintokyo Wed, 07 Oct 2009 12:47:00 +0000 https://tokyoterrace.com/?p=1104#comment-3151 There's nothing quite like octopus balls... Guess we'll have to try abelskivers sometime and compare! -Brad There’s nothing quite like octopus balls…

Guess we’ll have to try abelskivers sometime and compare!

-Brad

]]> By: carascravings https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-803 carascravings Wed, 07 Oct 2009 10:50:03 +0000 https://tokyoterrace.com/?p=1104#comment-803 Your experiences are very similar to my own ,in terms of having to be creative with ingredients. I am currently in South Korea, so essentially, we are neighbors! I love all the different fruit seasons, I am looking forward to the oranges again! Your experiences are very similar to my own ,in terms of having to be creative with ingredients. I am currently in South Korea, so essentially, we are neighbors!
I love all the different fruit seasons, I am looking forward to the oranges again!

]]> By: carascravings https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-3150 carascravings Wed, 07 Oct 2009 10:50:00 +0000 https://tokyoterrace.com/?p=1104#comment-3150 Your experiences are very similar to my own ,in terms of having to be creative with ingredients. I am currently in South Korea, so essentially, we are neighbors! I love all the different fruit seasons, I am looking forward to the oranges again! Your experiences are very similar to my own ,in terms of having to be creative with ingredients. I am currently in South Korea, so essentially, we are neighbors!
I love all the different fruit seasons, I am looking forward to the oranges again!

]]> By: wasabi prime https://tokyoterrace.com/2009/10/whole-wheat-pancakes-with-a-twist-or-3/comment-page-1/#comment-802 wasabi prime Tue, 06 Oct 2009 01:37:13 +0000 https://tokyoterrace.com/?p=1104#comment-802 I love the fruit topping, especially if it's something like apple and cinnamon. Have you tried making abelskivers in the takoyaki pans? Your shots of the pancakes with powdered sugar and fruit topping made me think of the little round Danish versions of pancakes, and I swear the pans are the same between the two. The first time I saw an abelskiver pan, I was like, oh for octopus balls, and people looked at me like I was from Mars. I love the fruit topping, especially if it’s something like apple and cinnamon. Have you tried making abelskivers in the takoyaki pans? Your shots of the pancakes with powdered sugar and fruit topping made me think of the little round Danish versions of pancakes, and I swear the pans are the same between the two. The first time I saw an abelskiver pan, I was like, oh for octopus balls, and people looked at me like I was from Mars.

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