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	<title>Comments on: Wakame Ramen in Mizonokuchi</title>
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	<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/</link>
	<description>Food &#38; Photography from an American in Tokyo</description>
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		<title>By: Wasabi Prime</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-553</link>
		<dc:creator>Wasabi Prime</dc:creator>
		<pubDate>Sat, 05 Sep 2009 06:02:45 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-553</guid>
		<description>What wonderful comfort foods and what a blessing to have the places so close to home. I have a lot of fond memories with ramen, and I loved cracking raw eggs over hot food and mixing things up to get that delightful texture. I love Japanese curries; I experienced those before the more familiar Indian varieties most people are probably used to. It&#039;s all just good, honest food, which I totally appreciate and love.</description>
		<content:encoded><![CDATA[<p>What wonderful comfort foods and what a blessing to have the places so close to home. I have a lot of fond memories with ramen, and I loved cracking raw eggs over hot food and mixing things up to get that delightful texture. I love Japanese curries; I experienced those before the more familiar Indian varieties most people are probably used to. It&#8217;s all just good, honest food, which I totally appreciate and love.</p>
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	<item>
		<title>By: Wasabi Prime</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-2922</link>
		<dc:creator>Wasabi Prime</dc:creator>
		<pubDate>Sat, 05 Sep 2009 06:02:00 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-2922</guid>
		<description>What wonderful comfort foods and what a blessing to have the places so close to home. I have a lot of fond memories with ramen, and I loved cracking raw eggs over hot food and mixing things up to get that delightful texture. I love Japanese curries; I experienced those before the more familiar Indian varieties most people are probably used to. It&#039;s all just good, honest food, which I totally appreciate and love.</description>
		<content:encoded><![CDATA[<p>What wonderful comfort foods and what a blessing to have the places so close to home. I have a lot of fond memories with ramen, and I loved cracking raw eggs over hot food and mixing things up to get that delightful texture. I love Japanese curries; I experienced those before the more familiar Indian varieties most people are probably used to. It&#8217;s all just good, honest food, which I totally appreciate and love.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tokyoterrace</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-552</link>
		<dc:creator>tokyoterrace</dc:creator>
		<pubDate>Thu, 03 Sep 2009 22:42:45 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-552</guid>
		<description>Fuji Mama: There are so many great places in Mizonokuchi- it is hard to decide where to eat there!</description>
		<content:encoded><![CDATA[<p>Fuji Mama: There are so many great places in Mizonokuchi- it is hard to decide where to eat there!</p>
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	<item>
		<title>By: tokyoterrace</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-551</link>
		<dc:creator>tokyoterrace</dc:creator>
		<pubDate>Thu, 03 Sep 2009 22:42:07 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-551</guid>
		<description>Hi Scott!

I have made my own dumplings (and there is a recipe on my blog as well). I don&#039;t do it as often as I should, but I would like to try making my own wrappers in addition to filling. So worth it!</description>
		<content:encoded><![CDATA[<p>Hi Scott!</p>
<p>I have made my own dumplings (and there is a recipe on my blog as well). I don&#8217;t do it as often as I should, but I would like to try making my own wrappers in addition to filling. So worth it!</p>
]]></content:encoded>
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	<item>
		<title>By: tokyoterrace</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-2920</link>
		<dc:creator>tokyoterrace</dc:creator>
		<pubDate>Thu, 03 Sep 2009 22:42:00 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-2920</guid>
		<description>Hi Scott!

I have made my own dumplings (and there is a recipe on my blog as well). I don&#039;t do it as often as I should, but I would like to try making my own wrappers in addition to filling. So worth it!</description>
		<content:encoded><![CDATA[<p>Hi Scott!</p>
<p>I have made my own dumplings (and there is a recipe on my blog as well). I don&#8217;t do it as often as I should, but I would like to try making my own wrappers in addition to filling. So worth it!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tokyoterrace</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-2921</link>
		<dc:creator>tokyoterrace</dc:creator>
		<pubDate>Thu, 03 Sep 2009 22:42:00 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-2921</guid>
		<description>Fuji Mama: There are so many great places in Mizonokuchi- it is hard to decide where to eat there!</description>
		<content:encoded><![CDATA[<p>Fuji Mama: There are so many great places in Mizonokuchi- it is hard to decide where to eat there!</p>
]]></content:encoded>
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	<item>
		<title>By: tokyoterrace</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-550</link>
		<dc:creator>tokyoterrace</dc:creator>
		<pubDate>Thu, 03 Sep 2009 22:41:01 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-550</guid>
		<description>mathildescuisine: The egg is a perfect addition to ramen. It just brings a new element to it that the soup alone cannot provide. SO good!</description>
		<content:encoded><![CDATA[<p>mathildescuisine: The egg is a perfect addition to ramen. It just brings a new element to it that the soup alone cannot provide. SO good!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tokyoterrace</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-2919</link>
		<dc:creator>tokyoterrace</dc:creator>
		<pubDate>Thu, 03 Sep 2009 22:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-2919</guid>
		<description>mathildescuisine: The egg is a perfect addition to ramen. It just brings a new element to it that the soup alone cannot provide. SO good!</description>
		<content:encoded><![CDATA[<p>mathildescuisine: The egg is a perfect addition to ramen. It just brings a new element to it that the soup alone cannot provide. SO good!</p>
]]></content:encoded>
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	<item>
		<title>By: Fuji Mama</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-549</link>
		<dc:creator>Fuji Mama</dc:creator>
		<pubDate>Thu, 03 Sep 2009 17:28:29 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-549</guid>
		<description>Oh goodness I miss good ramen!! There is a kaitenzushi that we loved in Mizonokuchi.  Mmmm...</description>
		<content:encoded><![CDATA[<p>Oh goodness I miss good ramen!! There is a kaitenzushi that we loved in Mizonokuchi.  Mmmm&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: Fuji Mama</title>
		<link>https://tokyoterrace.com/2009/09/wakame-ramen-in-mizonokuchi/comment-page-1/#comment-2918</link>
		<dc:creator>Fuji Mama</dc:creator>
		<pubDate>Thu, 03 Sep 2009 17:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://tokyoterrace.wordpress.com/?p=788#comment-2918</guid>
		<description>Oh goodness I miss good ramen!! There is a kaitenzushi that we loved in Mizonokuchi.  Mmmm...</description>
		<content:encoded><![CDATA[<p>Oh goodness I miss good ramen!! There is a kaitenzushi that we loved in Mizonokuchi.  Mmmm&#8230;</p>
]]></content:encoded>
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