Comments on: Homemade Furikake

By: Elizabeth@thebackyardlemontree

Elizabeth@thebackyardlemontree — Tue, 09 Dec 2014 11:18:00 +0000

Looks great, Did you have any luck developing a wasabi version. My son is addicted to a commercial wasabi furiake but I wasn’t sure how incorporate it into a homemade mix.

By: AvocadoPesto

AvocadoPesto — Mon, 24 Mar 2014 07:05:00 +0000

I’ve never even heard of this before but the combination of the ingredients alone leads me to believe it must be delicious! Next time I have an oven (no oven in the apt Im renting in Malaysia) I’ll be making this for sure : )

By: kaname650

kaname650 — Sat, 10 Aug 2013 04:07:00 +0000

Furikake popcorn is the best!!! It’s hard to eat popcorn with butter and salt after you have had furikake popcorn.

By: Irene { a swoonful of sugar}

Irene { a swoonful of sugar} — Mon, 22 Jul 2013 22:22:00 +0000

This is such a a great idea making furikake yourself, it’s kinda like granola, you can get as creative as you want with them, I love that!

By: Irina @ wandercrush

Irina @ wandercrush — Wed, 17 Jul 2013 21:16:00 +0000

Furikake is like sprinkling instant umami goodness onto anything! I used to love eating it over rice porridge whenever I was sick as a kid. High five to a fellow condiment junkie

By: Jon @ vodkitchen

Jon @ vodkitchen — Thu, 27 Jun 2013 14:49:00 +0000

Looks great! I love Japanese rice toppings and will definitely try this. Also reminds me I need to go back to Japan!

By: Ashley Bee

Ashley Bee — Wed, 19 Jun 2013 15:36:00 +0000

Ohh it does look like it’d be fantastic in popcorn!