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	<title>Comments on: Fried Okra</title>
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	<link>https://tokyoterrace.com/2012/09/fried-okra/</link>
	<description>Food &#38; Photography from an American in Tokyo</description>
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		<title>By: Anonymous</title>
		<link>https://tokyoterrace.com/2012/09/fried-okra/comment-page-1/#comment-5089</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 20 Feb 2013 01:09:00 +0000</pubDate>
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		<description>Okra! I love the down south Okra dishes. My mom and her parents cooked Okra for us, and I developed a taste for it. Now, living in New England, I crave raw clams, oysters, and especially sushi. Thanks.</description>
		<content:encoded><![CDATA[<p>Okra! I love the down south Okra dishes. My mom and her parents cooked Okra for us, and I developed a taste for it. Now, living in New England, I crave raw clams, oysters, and especially sushi. Thanks.</p>
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		<title>By: Jon @ vodkitchen</title>
		<link>https://tokyoterrace.com/2012/09/fried-okra/comment-page-1/#comment-5059</link>
		<dc:creator>Jon @ vodkitchen</dc:creator>
		<pubDate>Wed, 24 Oct 2012 18:12:00 +0000</pubDate>
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		<description>I have yet to try okra of any sort... this post makes me curious... maybe this year!</description>
		<content:encoded><![CDATA[<p>I have yet to try okra of any sort&#8230; this post makes me curious&#8230; maybe this year!</p>
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		<title>By: Origamiliving</title>
		<link>https://tokyoterrace.com/2012/09/fried-okra/comment-page-1/#comment-5035</link>
		<dc:creator>Origamiliving</dc:creator>
		<pubDate>Mon, 03 Sep 2012 04:35:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4751#comment-5035</guid>
		<description>I&#039;ve never been a fan of ochre but this has got me wanting to give it another try. I recently had my Japanese mother-in-law teaching me how to cook some of my favorite dishes here. Always allergic to frying I have come to view it as something fun to do and perhaps teach (gasp!) my son one day. Love your clear easy to follow recipes!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve never been a fan of ochre but this has got me wanting to give it another try. I recently had my Japanese mother-in-law teaching me how to cook some of my favorite dishes here. Always allergic to frying I have come to view it as something fun to do and perhaps teach (gasp!) my son one day. Love your clear easy to follow recipes!</p>
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