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	<title>Comments on: Japanese Potato Salad</title>
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	<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/</link>
	<description>Food &#38; Photography from an American in Tokyo</description>
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		<title>By: Anonymous</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-5481</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 19 Nov 2014 22:22:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-5481</guid>
		<description>Some recipes for Japanese potato salad include ham. I&#039;m glad this one doesn&#039;t. My Osaka mother never used ham. She used green onion, hot mustard made from S&amp;B mustard  powder, and Kewpie mayo.  Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>Some recipes for Japanese potato salad include ham. I&#8217;m glad this one doesn&#8217;t. My Osaka mother never used ham. She used green onion, hot mustard made from S&amp;B mustard  powder, and Kewpie mayo.  Thanks for sharing!</p>
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		<title>By: Anonymous</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-5480</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 19 Nov 2014 22:19:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-5480</guid>
		<description>Try using the green part of scallions instead.</description>
		<content:encoded><![CDATA[<p>Try using the green part of scallions instead.</p>
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		<title>By: Anonymous</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4513</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Tue, 24 May 2011 18:38:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-4513</guid>
		<description>You could try using chives instead- they have a more mild, sweet flavor that might please your taste buds a bit more. And they would add a beautiful green color! </description>
		<content:encoded><![CDATA[<p>You could try using chives instead- they have a more mild, sweet flavor that might please your taste buds a bit more. And they would add a beautiful green color!</p>
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		<title>By: BuyAionAccount</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4475</link>
		<dc:creator>BuyAionAccount</dc:creator>
		<pubDate>Tue, 03 May 2011 07:57:00 +0000</pubDate>
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		<description>I love potatoes! That salad looks tasty but I might set aside the onions. I&#039;m not an onion lover. 

&lt;a HREF=&quot;http://www.toonstorm.com/c-7027-aion-us.aspx&quot; rel=&quot;nofollow&quot;&gt;Buy Aion Account&lt;/A&gt;</description>
		<content:encoded><![CDATA[<p>I love potatoes! That salad looks tasty but I might set aside the onions. I&#8217;m not an onion lover. </p>
<p><a HREF="http://www.toonstorm.com/c-7027-aion-us.aspx"  onclick="pageTracker._trackPageview('/outgoing/www.toonstorm.com/c-7027-aion-us.aspx?referer=http%3A%2F%2Fwww.tokyoterrace.com%2F2011%2F04%2Fjapanese-potato-salad%2F');">Buy Aion Account</a></p>
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		<title>By: cocopuff1212</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4474</link>
		<dc:creator>cocopuff1212</dc:creator>
		<pubDate>Mon, 02 May 2011 15:24:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-4474</guid>
		<description>Oooooh, cucumber in potato salad! So Japanese :) (My mom would also put some chirimen-jako in this, believe it or not.) I have everything this recipe calls for -- I think I&#039;ll make this tonight! Thank you for the inspiration.</description>
		<content:encoded><![CDATA[<p>Oooooh, cucumber in potato salad! So Japanese <img src='/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  (My mom would also put some chirimen-jako in this, believe it or not.) I have everything this recipe calls for &#8212; I think I&#8217;ll make this tonight! Thank you for the inspiration.</p>
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		<title>By: Anonymous</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4467</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sat, 30 Apr 2011 15:45:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-4467</guid>
		<description>It does seem counter-intuitive to mash potato salad at all. My Midwestern roots just scream DON&#039;T! Still, I love the texture it creates. </description>
		<content:encoded><![CDATA[<p>It does seem counter-intuitive to mash potato salad at all. My Midwestern roots just scream DON&#8217;T! Still, I love the texture it creates.</p>
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		<title>By: Anonymous</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4466</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sat, 30 Apr 2011 15:44:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-4466</guid>
		<description>Long winters can certainly make it difficult to delve into dishes that should be savored in warmer weather. Still, it&#039;s a good reminder that winter won&#039;t last forever! </description>
		<content:encoded><![CDATA[<p>Long winters can certainly make it difficult to delve into dishes that should be savored in warmer weather. Still, it&#8217;s a good reminder that winter won&#8217;t last forever!</p>
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		<title>By: Anonymous</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4465</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sat, 30 Apr 2011 08:44:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-4465</guid>
		<description>Man, that looks good.</description>
		<content:encoded><![CDATA[<p>Man, that looks good.</p>
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		<title>By: MikeVFMK</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4464</link>
		<dc:creator>MikeVFMK</dc:creator>
		<pubDate>Sat, 30 Apr 2011 00:45:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-4464</guid>
		<description>I love potato salad but I don&#039;t make it nearly enough. Maybe it&#039;s been the long winter? With that changing soon I&#039;ll be back to trying new recipes like this one. Love the addition of cucumbers and sweet mustard. Definitely worth a try! </description>
		<content:encoded><![CDATA[<p>I love potato salad but I don&#8217;t make it nearly enough. Maybe it&#8217;s been the long winter? With that changing soon I&#8217;ll be back to trying new recipes like this one. Love the addition of cucumbers and sweet mustard. Definitely worth a try!</p>
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		<title>By: Ofstedal</title>
		<link>https://tokyoterrace.com/2011/04/japanese-potato-salad/comment-page-1/#comment-4463</link>
		<dc:creator>Ofstedal</dc:creator>
		<pubDate>Fri, 29 Apr 2011 23:33:00 +0000</pubDate>
		<guid isPermaLink="false">https://tokyoterrace.com/?p=4071#comment-4463</guid>
		<description>Great minds think alike. I am making potato salad tonight too to serve with grilled hamburgers.  When I taught a potato salad unit to my high school each kitchen was making  different version. I was horrified that the group doing the Betty Crocker Minnesota version were mashing their pototoes rather than cutting them into cubes. Now I love mashed potato salad too. 
Another thing a student taught me was the ease of making potato salad using only a microwave.</description>
		<content:encoded><![CDATA[<p>Great minds think alike. I am making potato salad tonight too to serve with grilled hamburgers.  When I taught a potato salad unit to my high school each kitchen was making  different version. I was horrified that the group doing the Betty Crocker Minnesota version were mashing their pototoes rather than cutting them into cubes. Now I love mashed potato salad too.<br />
Another thing a student taught me was the ease of making potato salad using only a microwave.</p>
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